Mission White Sourdough In Compostable Paper

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Description

Mission White Sourdough In Compostable PaperDelivered freshly baked to us at midnight and to you by dawn, the handcrafted sourdough country white Junior Mission loaf has a golden, chewy blistered crust and custard like texture. Using simple ingredients and a long, slow fermentation process, theres a rhythm to the craft behind each loaf made with care by practised hands who knead, stretch, and shape the loaves before theyre baked on stone hearths. The bacteria produced during its natural 36 hour

barley malt and honey

filtered water

The bacteria produced during its natural 36-hour fermentation make it more nutritious and easier to digest than regular bread

small miracles with limitless cooking potential

making it a probiotic that over time develops a deeper flavour

Our all-natural SQUASH is a holiday in a bottle

A tradition that began in the 17th century

there’s a rhythm to the craft behind each loaf made with care by practised hands who knead

you can taste its freshness on Friday or Saturday

a dark caramelised

Experience Greek yoghurt that's as wholesome as it is delicious and support a greener future

a dozen eggs are too many and six too few