ENG: Japanese Home Cooking by Chihiro Masui & Hanae Kaede

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ENG: Japanese Home Cooking by Chihiro Masui & Hanae KaedeTake a culinary journey into the heart of Japanese cuisine, and the essence of a unique culture. Techniques are explained with ease and more than 300 step by step photographs show how to make and assemble the dishes. For ingredients that may be difficult to find, the author offers widely available substitutes. Finally, Japanese etiquette is described, including how to set and decorate a table using the rules of Japanese art. Everything you need to

Product # YAM06

Code: WP25

A simple everyday tote to carry your belongings or groceries

rich notes of baked yam

The straps are even removable

Located in the Tokushima prefecture

Divided by neighborhood

After a few washes

Product #: VG449

She includes time-saving tips and techniques for crafting delicious and beautiful bentos

Product #: SG102

finished in-studio