Pesto della Mamma Ricotta (180 g/6.35 oz)

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Description

Pesto della Mamma Ricotta (180 g/6.35 oz)This tomato based pesto with basil, ricotta cheese and walnuts is a must have! It can be used like any traditional pesto on pasta or as a sauce on chicken, fish and white meats. Each ingredient of this sauce is rich in tradition and when blended together it makes a sauce robust in flavor and versatility. It starts with San Marzano Tomatoes which are famous among chefs. The thick, meatiness of the flesh and fewer seeds, give it a sweeter, less acidic

Leccino (35%)

Leave to soak for 5 minutes

- Lime Grapeseed Oil

*Contains no added refined sugar

and chicken salads

Also works great to remove pizzas (homemade or store-bought) from the oven

vegetables

fennel and star anise) and the taste is sweet and fruity with a subtle tartness thanks to the raspberries

and anyone who appreciates fresh

curated to celebrate the beloved flavors and products from the amazing foodie country

soil and environment create the ideal conditions for these meaty

Make sure not to overdo it to avoid altering the taste