Mountain Culture - Random Precision Oat Cream IPA

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Mountain Culture - Random Precision Oat Cream IPA"With creaminess as our goal, we created a malt bill packed with extra proteins to create a full, velvety mouthfeel and fermented it out using our haziest house yeast strain. For the hop bill, weve paired up flowable Sabro Incognito with Cryo Cashmere, the two hops we find rate highest on perceived creaminess and added in some Southern Cross hops from New Zealand to round out the profile. These elements have joined like finely machined components

Style / Variety: Ale aged in bourbon barrels with McIntosh apples

A great expression of modern Yarra Valley Chardonnay that tows the line between linear and lithe

ENJOY: Best enjoyed on the rocks

balanced by the sweet aromas of vanilla

"2020 Pierre Amadieu Vinsobres ‘Les Piallats’ is 70% Grenache and 30% Syrah

We chose both jonge and two-year oude lambikken for maceration

Fox Friday - Harvest Moon (WC Pale Ale

juicy black cherries

Style / Variety: Cabernet Sauvignon (62%)

Region: Barossa Valley & Eden Valley

"Late Bottled Vintage Port is from a single year

but she can also let a little loose